Tour de Panadería en Xela

Learn to Make Shecs and Traditional Roscas

3 HrsGastronomic · Low DifficultyXela

Overview

In Quetzaltenango, affectionately known as Xela, the bread has a rich history that is reflected in its artisan bakeries.

This Tour of Pan and Trigo will lead you to discover the tradition of the Guatemalan bread, famous for its quality and taste. You'll learn about the iconic shecs and threads, local specialties that have been part of the Xalteca culture. During the tour, you will participate in an express bakery class, where you will use a traditional oven and organic ingredients to create your own delights.

Our experts will share the secrets to bake a good bread, guaranteeing a delicious result. Join in and enjoy the magic of the bread in Xela!

Itinerary

Day 1

Meet your guide at the designated meeting point and receive an introduction on the rich traditional Quetzaltenango tradition.

Start the tour by visiting some of Xela's most iconic craft bakeries.

Participate in an express class where you will learn to make the famous shecs and threads. We will use a traditional oven and organic ingredients.

Try a fresh-out sheca from the oven, accompanied by a delicious chocolate or homemade coffee. Enjoy the authentic flavors of the local bakery.

We conclude the tour, full of flavors and knowledge about the tradition of Xela

What's Included

Local Guide

What You Will See & Do

They will explore various craft bakeries.
They will discover the process of elaboration of the traditional Guatemalan bread.
They will learn about organic ingredients
The use of traditional ovens, which have been part of the local culture

What to Bring

Camera
Comfortable clothes
Sunglasses
Sun Protection (sunscreen, hat, etc.)
Bottle of water

Information

The tour comes with 2 people.

Starting Point

Xela

Google
Map data ©2026
Map data ©2026

Video